Ndaye Bitetela
Head Chef
About
Ndaye Bitetela is a motivated and detail-oriented Head Chef with extensive experience in full-service restaurants. He possesses 7 years of experience in the hospitality industry, specializing in culinary operations and kitchen management. He demonstrates a proven ability to lead shifts, contribute to positive team morale, and support senior leadership. He is seeking opportunities to leverage his comprehensive culinary and management skills in a challenging new role.
Experience
Head Chef
Jan 2024 – nowAndros hotel · Cape Town/RSA
- Managed guest services including check-in/out and inquiries.
- Trained housekeeping staff on room cleaning and linen changes.
- Oversaw maintenance, repairs, and safety checks.
Chef
Nov 2024 – Jan 2025 · 2 mosBEAU CONSTANTIA RESTAURANT · Cape Town/RSA
- Prepared dishes according to menu and recipes, ensuring consistency.
- Managed kitchen station and maintained mise en place.
- Focused on cost management and utilization of fresh ingredients.
Chef
Jun 2023 – Oct 2024 · 1 yr 4 mosTINSHWALO hotel · Cape Town/RSA
- Ensured use of fresh, high-quality ingredients in all dishes.
- Prepared and cooked dishes according to menu and recipes.
- Performed tasks including pickling vegetables and prepping for service.
Chef
Jun 2022 – Aug 2023 · 1 yr 2 mosCHEFS WAREHOUSE ATLANTIC · Cape Town/RSA
- Produced menu items efficiently in hot and cold sections.
- Led shifts and assisted with overall shift management.
- Managed food costs and controlled inventory.
Chef
Feb 2021 – Jan 2022 · 11 mosHILTON HOTEL CAPE TOWN
- Prepared menu items to company specifications in hot and cold sections.
- Assisted in shift management and provided team support.
- Maintained high standards of food quality and presentation.
Skills
Culinary Expertise
Kitchen Management
Professional Skills
Languages
Education & Certifications
Matric
IMA KAFUBU INSTITUTE · 2016
Kitchen chef
KINGSWAY COLLEGE · 2019
N4 Hospitality and catering services
NORTHLINK COLLEGE · 2020
N5 Hospitality and catering services
NORTHLINK COLLEGE · 2021
N6 Hospitality and catering services
NORTHLINK COLLEGE · 2022