Jonathan Nowell
Consultant
About
Jonathan Nowell is an accomplished International Hospitality Advisor and Senior General Manager with extensive global experience directing luxury resort operations and multi-unit assets. He brings over 35 years of expertise in managing teams of 1,000+ members and overseeing multimillion-dollar P&L governance, with budgets exceeding $165M. His cross-functional expertise spans business transformation and ISO 9001:2015 quality standards, enabling him to bridge ownership vision with operational reality. He seeks impactful consulting projects to drive strategic growth and operational excellence wit
Experience
Consultant
Jan 2022 – Present · 4 yrs 9 mosTSA Consulting Asia · Thai Based Consulting Company
- Bridged ownership vision and operational reality via data-driven strategy and quality auditing.
- Led high-impact consulting projects in Southeast Asia, including rebranding two hotels in Vientiane.
- Managed project development and business transformation for luxury resorts and golf estates.
Hotel General Manager
Jan 2017 – Jan 2022 · 5 yrsJpark Island Resort & Waterpark · Cebu, PH
- Directed operations for a 567-room luxury resort and 10 F&B outlets, managing 1,000+ staff.
- Drove business transformation, achieving 30% operational efficiency and highest GOP revenue in 11 years.
- Maintained international five-star re-certifications via rigid ISO-certified quality control systems.
Consultant
Jan 2016 – Jan 2017 · 1 yrHospitality 101 Asia · Bangkok TH
- Navigated strategic collaboration with an architectural corporation to expand business in Malaysia and Myanmar.
General Manager
Jan 2015 – Jan 2016 · 1 yrWindus Hotel & Casino · Pampanga, PH
- Improved travel & trade production and resort bookings.
- Increased market share through business intelligence and client relationships.
- Implemented cost containment measures, achieving 10% savings.
Vice President / Pre-Opening General Manager
Jan 2013 – Jan 2015 · 2 yrsIkon Hospitality Management · Yangon, MM
- Formulated operational policies and governance for multimillion-dollar hospitality assets.
- Conducted feasibility studies and 10-year financial predictions for new projects.
- Directed pre-opening operations for The Rose Garden Hotel, establishing service standards.
Skills
Quality & Training
Business & Operations
Hospitality Management
Leadership & Team Development
Languages
Education & Certifications
Foundation Degree in Culinary Arts
Ealing University
Bachelor of Business Administration in Hospitality Management
Harris University
College of Hotel Management
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