IHG
Sous Chef
🇸🇦 Saudi Arabia, Saudi Arabia🏢 On-site
💰 Estimated salary: SAR 2,500–20,000/month· MenaJobs market estimate
Sous ChefHACCPFood SafetyKitchen ManagementIHG Standards
At a Glance
- Category
- 🏨 Hospitality & Tourism
- Level
- Mid-Level
- Type
- Full-time
Quick CV Check
- Get your ATS score for IHG in 30 seconds
- Get AI-rewritten bullet points
- Download Gulf-ready CV
60 seconds. $5.88 one-time.
Supports the daily kitchen operations, ensuring consistent food quality, presentation, hygiene, and smooth service. Supervises and supports the kitchen team, coordinates food preparation, and ensures compliance with IHG standards, HACCP, and food safety requirements.
Requirements
- •Experience in kitchen operations
- •Knowledge of IHG standards
- •HACCP certification/knowledge
- •Food safety requirements compliance
Responsibilities
- •Support daily kitchen operations
- •Ensure consistent food quality and presentation
- •Maintain kitchen hygiene
- •Supervise and support the kitchen team
- •Coordinate food preparation
- •Ensure compliance with food safety requirements
Related Jobs4 similar jobs
Browse Similar
Quick CV Check
- Get your ATS score for IHG in 30 seconds
- Get AI-rewritten bullet points
- Download Gulf-ready CV
60 seconds. $5.88 one-time.
GCC Info
Company
IHG is a global hospitality company. It manages and franchises a portfolio of hotel brands, serving travelers and guests around the world.