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We are looking for a Quality Control ( Fresh Food )to ensure the quality, freshness, and safety of fruits and vegetables from receiving to display, in line with company standards and food safety requirements.
Key Responsibilities:
• Inspect fresh fruits and vegetables upon receiving.
• Monitor storage conditions and product freshness.
• Ensure proper handling, rotation, and hygiene standards.
• Identify and reject non-conforming products.
• Support the team in maintaining high fresh food quality standards. Requirements
• Experience in fresh food / fresh produce quality control.
• Strong knowledge of fruits and vegetables freshness indicators and shelf-life management.
• Understanding of food safety standards (HACCP, GMP).
• High attention to detail and strong judgment skills.
• Food safety certification is preferred.
Requirements
- •Experience in fresh food/produce quality control
- •Knowledge of freshness indicators and shelf-life management
- •Understanding of food safety standards (HACCP, GMP)
- •High attention to detail
- •Strong judgment skills
Nice to Have
- •Food safety certification
Responsibilities
- •Inspect fresh fruits and vegetables upon receiving
- •Monitor storage conditions and product freshness
- •Ensure proper handling, rotation, and hygiene standards
- •Identify and reject non-conforming products
- •Support team in maintaining high fresh food quality standards
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