Kitchen & Laundry Technician
At a Glance
- Category
- 🏨 Hospitality & Tourism
- Level
- Mid-Level
- Type
- Full-time
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Company Description
"Why work for Banyan Tree Doha?
Be a part of the mosaic team, located in the heart of Mushaireb, Banyan Tree Doha offers an urban retreat that blends unparalleled luxury with modern comfort and architectural marvels. Our property offers a unique blend of Eastern and Western hospitality in an atmosphere of timeless elegance that goes beyond comfortable and stylish rooms, with unmatched sea and city views.
Job Description
As a Kitchen & Laundry Technician , you will be responsible for maintaining and servicing all kitchen and laundry equipment to the highest standards of excellence. Your role is critical to ensuring seamless operations across our culinary and housekeeping departments, directly supporting our commitment to exceptional guest experiences.
Qualifications
- Inspect, maintain, and repair kitchen equipment including ovens, stoves, grills, refrigerators, freezers, dishwashers, and exhaust systems to premium operational standards
- Maintain and service laundry equipment including washers, dryers, steamers, and ironers to ensure consistent quality and efficiency
- Perform preventive maintenance according to established schedules to minimize equipment downtime and ensure uninterrupted service delivery
- Respond promptly to urgent repair requests from kitchen and housekeeping departments to maintain guest satisfaction
- Diagnose faults in electrical and mechanical systems and execute necessary repairs or recommend equipment replacements
- Coordinate with specialized vendors for complex repairs and parts procurement to maintain equipment integrity
- Ensure strict compliance with health, safety, and fire regulations related to all electrical and gas-powered appliances
- Maintain comprehensive documentation of all maintenance activities and equipment service history for audit and compliance purposes
- Assist in the installation and setup of new equipment when required
- Maintain a clean, organized, and safe maintenance workshop and tool inventory
Requirements
- •Inspect, maintain, and repair kitchen equipment (ovens, stoves, grills, refrigerators, freezers, dishwashers, exhaust systems)
- •Maintain and service laundry equipment (washers, dryers, steamers, ironers)
- •Perform preventive maintenance according to established schedules
- •Respond promptly to urgent repair requests from kitchen and housekeeping departments
- •Diagnose faults in electrical and mechanical systems
- •Coordinate with specialized vendors for complex repairs and parts procurement
- •Ensure compliance with health, safety, and fire regulations
- •Maintain comprehensive documentation of maintenance activities
Responsibilities
- •Execute necessary repairs or recommend equipment replacements
- •Assist in the installation and setup of new equipment
- •Maintain a clean, organized, and safe maintenance workshop and tool inventory
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