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Home/Jobs/Commis 1
Marriott International logo
Marriott International

Commis 1

🇦🇪 Dubai, UAE🏢 On-site
CulinaryFood SafetyKitchen OperationsHospitalityMenu Execution

At a Glance

Category
🏨 Hospitality & Tourism
Level
Mid-Level
Type
Full-time
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🏠Housing🏥Medical🚗Transport
Marriott International logo
Marriott International
5000+ employees

START YOUR JOURNEY WITH US

JW Marriott Marquis Hotel Dubai welcomes you to the heart of the city's lively downtown district with modern luxury and award-winning service. Soaring above Sheikh Zayed Road, our bustling and dynamic 5-star hotel is one of the tallest in the world, consisting of two towers with 1608 rooms and boasts awe-inspiring views of the water and Dubai cityscape. Enjoy a swim in the outdoor pool or a workout in the fitness center before easing tired muscles with a massage at Saray Spa. Sample the flavors of the world at our 10 restaurants and lounges, which offer Japanese, Italian, Indian and Thai cuisine. For those planning an event in downtown Dubai, UAE our hotel offers 80,000 square feet of adaptable space, including a striking ballroom and outdoor venues. Explore, Dubai Mall, Burj Khalifa and Dubai Opera which are all minutes away.

LOVE WHAT YOU DO EVEN MORE

At JW Marriott®, treating guests exceptionally starts with the way we treat our associates. Because we believe it takes people who genuinely love what they do to create a truly extraordinary experience.

Here at JW Marriott Marquis Dubai, we are looking for talented individuals, to join our amazing family and in return we are able to offer you the following:

  • An amazing career opportunity to not just work with us but open opportunities worldwide with our extensive portfolio of hotels.
  • Learning opportunities with some of the best professionals the region has to offer.
  • We aim to promote our associates within as soon as the opportunity arises, so we hope to see you progress your career in line with our training and promotion schedule.
  • A competitive salary with excellent benefits which include accommodation, meals on duty, Transportation, and:
  • World class training and development, including leadership development.
  • Recognition programs.
  • Discounted accommodation in over 8,000 hotels all over the world. Yes, 8,000!
  • Discounted food & drink in all our restaurants and bars.
  • Discounts for your friends and family.
  • Unlimited career opportunities (Internationally and locally)
  • Medical and Life insurance
  • Amazing support to ensure you have all the tools you require to complete your day-to-day tasks.

Key Highlights of the Role:

  • Prepare and present dishes consistently to the highest culinary standards.
  • Support daily kitchen operations and ensure your section is organized and service-ready.
  • Work closely with the Chef de Partie, Sous Chef, and kitchen team to deliver outstanding guest experiences.
  • Contribute to menu execution, recipe consistency, and continuous culinary innovation.
  • Assist with stock control, food storage, and waste reduction initiatives.
  • Maintain excellent food safety, hygiene, and sanitation practices at all times.
  • Share knowledge, mentor junior team members, and participate in cross-training opportunities.
  • Monitor product quality and kitchen equipment, reporting any concerns promptly.
  • Support smooth kitchen operations by being flexible and assisting other sections when required.
  • Uphold the hotel's professional standards, grooming guidelines, and sustainability initiatives.

What We're Looking For

  • Passion for food and culinary excellence.
  • Team-oriented mindset with strong communication skills.
  • Commitment to food safety and quality standards.
  • Positive attitude, willingness to learn, and adaptability in a fast-paced environment.
  • Desire to grow and develop within a professional kitchen team.

POSITION SUMMARY

Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items. Ensure the quality of the food items. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods.

In joining Marriott Hotels, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you.

Marriott International is an equal opportunity employer. We believe in hiring a diverse workforce and sustaining an inclusive, people-first culture. We are committed to non-discrimination on any protected basis, such as disability and veteran status, or any other basis covered under applicable law.

Requirements

  • •Ability to prepare and present dishes to high culinary standards
  • •Knowledge of food safety, hygiene, and sanitation practices
  • •Ability to work closely with Chef de Partie and Sous Chef
  • •Experience in stock control and food storage
  • •Ability to mentor junior team members
  • •Flexibility to assist other kitchen sections as required

Responsibilities

  • •Prepare and present dishes consistently to the highest culinary standards
  • •Support daily kitchen operations and ensure section organization
  • •Contribute to menu execution and recipe consistency
  • •Assist with stock control, food storage, and waste reduction
  • •Maintain excellent food safety and sanitation practices
  • •Share knowledge and mentor junior team members
  • •Monitor product quality and kitchen equipment
  • •Support smooth kitchen operations by being flexible

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Benefits Package
🏠Housing
✈️Flights
🏥Medical
🎓Education
🚗Transport
💰Gratuity
🎯Bonus
📦Relocation
GCC Info
Company
Marriott International logo
Marriott International
5000+ employees

Marriott International is a leading global hospitality company. It operates and franchises a wide range of hotel brands, serving travelers worldwide.

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